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Pindi Chana Masala Seasoning

Regular price
Rs. 229.00
Sale price
Rs. 229.00
Regular price
Rs. 449.00
Unit price
per 
Tax included. Shipping calculated at checkout.
PACKAGE
FSSAI Lic. No. 13326998000062 · Lab tested every batch

Elevate Your Meals with Authentic Pindi Chana Masala Seasoning

Pindi Chana Masala seasoning is your secret ingredient for bringing the rich flavors of Punjabi cuisine right to your dinner table. With our expertly crafted spice blend, you can effortlessly transform everyday meals into culinary masterpieces that delight the senses. Picture yourself savoring a dish that bursts with flavor, wrapping you and your family in the warm embrace of authentic Indian tastes.

This seasoning is not just about flavor; it’s about enhancing your cooking experience. Created without artificial colors or preservatives, our Pindi Chana Masala guarantees a natural essence that enriches every dish. Whether you’re hosting a family dinner or enjoying a quiet evening at home, our seasoning fills your kitchen with enticing aromas that promise a sumptuous meal.

  • Rich, Bold Flavor: Immerse yourself in the deep, satisfying taste reminiscent of traditional Punjabi recipes.
  • Natural Ingredients: Crafted with pure spices, free from artificial additives, for an authentic experience.
  • Versatile Culinary Use: Ideal for curries, grilled meats, vegetables, and more!
  • Simple to Use: Just measure, mix, and witness how your dishes transform into culinary delights.

Ready to indulge in an exquisite dining experience? Add our Pindi Chana Masala seasoning to your kitchen today and discover how it can elevate your meals and impress your loved ones!

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LAB TESTED SPICES

GET THE SPICES THAT YOUR FAMILY DESERVES

FREQUENTLY ASKED QUESTIONS

Yes. Every batch is lab tested before it's packed, which is why the "Lab Tested" mark appears on each pouch. We check for purity and adulteration so what reaches your kitchen is exactly what's on the label — nothing added, nothing substituted.

No. There are no artificial colours, no fillers, and no preservatives in any of our products. The deep red of our chilli powder and the golden yellow of our haldi come from the spices themselves, not from added colour. That's also why our shades may look slightly different from heavily coloured market powders — natural colour varies a little from harvest to harvest.

Grinding in small quantities keeps the temperature low and locks in the natural oils that carry a spice's aroma and flavour. Large-scale, high-speed grinding heats the spice and drives those oils off. Small batches also mean each lot moves quickly from our grinding unit to you, so it reaches you fresher.

Keep the pouch sealed using its zip-lock, and store it in a cool, dry place away from direct sunlight and steam. Always use a dry spoon — moisture is the main cause of clumping. Refer to the best-before date printed on the pack; for the fullest aroma, we recommend finishing a 100 g pouch within a few months of opening.

We source directly from trusted growing regions across India and work with farmers without middlemen in between. The spices are hand-picked, sun-dried and cleaned before grinding. Buying direct is also how we keep our pricing honest — you're paying for the spice, not for a chain of traders.

Yes, all our products are 100% vegetarian and carry the green veg mark. Our current range — Haldi Powder, Red Chilli Powder, Garam Masala and Cinnamon Powder — is available in 100 g resealable pouches.